Manual presentation and examples

MANUAL - Practical solutions for designing culinary tourism services provided by farmers and local food producers in Baltic Sea Region (2023, ENG)

KÄSIRAAMAT- Praktiline teejuht Läänemere piirkonna kohalike toidutootjate poolt pakutavate toiduturismi teenuste kujundamiseks (2023, EST)

MANUAL - Marketing and promotion of common regional culinary tourism products (2024, ENG)